Club Dining Club Dining is our private, oceanfront restaurant for Club members and hotel guests, featuring American classic fare and the freshest of seasonal ingredients. Daily Menus: Breakfast Lunch Dinner Dessert Weekend Breakfast Buffet available Saturday and Sunday from 7 to 10 a.m. a la Carte Brunch Specials are offered along with the lunch menu on Sundays Friday Lobster Nights: Enjoy a three-course lobster menu for $34.00 per person from 5 to 8 p.m. on Friday evenings. Enjoy live music on the patio from 6 to 9 p.m. Club Dining Recipe of the Month: Chef Brian's Grilled Romaine Shrimp Salad recipe. Download, print and enjoy! Dress Code: Dining room attire is resort casual. Jackets are not required for gentlemen. Bare feet are prohibited and those in swimming suits must use cover-ups while inside the dining room and on the patio. Additionally, etiquette suggests removal of hats while dining inside. Cell phone usage is not allowed in the dining area.