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Dessert

Lunch served Monday through Saturday from 11:30 a.m. to 2:30 p.m.
Dinner served daily from 5 to 9 p.m.
For reservations, call 858.551.4668

SWEETS

Cappuccino Mudd Pie : 12.75
Chantilly, Butterscotch, Chocolate Sauce

Classic New York Style Cheesecake : 11.25
Strawberries, Green Apple Puree, Mint

*Callebaut Chocolate Torte : 12
Caramelized Banana, Passion Fruit,  Coconut Flakes

*Ultimate Carrot Cake : 12.25
Cream Cheese, Walnuts, Cinnamon, Rainbow Coulis

*Vanilla Grand Marnier Crème Brûlée : 11.75
Palmier Cookie, Seasonal Berries, Turbinado Sugar Crunch

Lemon Meringue Tart : 11                                
Shortbread Almond Crust, Mango, Blueberry Sorbet

ICE CREAM SELECTIONS

Club’s Peppermint Ice Cream Grand : 10 | Junior : 6
A Grand Classic…Chocolate Sauce, Wafer Roll

The Classics Grand : 9.5 | Junior : 5.5
Chocolate, Vanilla, Strawberry, Rainbow Sherbet, Cookies and Cream, Mint Chocolate Chip, Mango Sorbet

*Gluten-Free

Tax, beverage and gratuity, unless otherwise noted, are not included.
Menu items and pricing subject to change.