Served daily from 5 to 9 p.m. unless noted otherwise.
For reservations, please call 858.551.4668.
Nightly specials include choice of soup or salad and our Chef's Dessert creation.
Prime Rib of Beef : 31
Creamy Horseradish, Twice Baked Potatoes, Broccolini, Natural Jus
Cedar Plank Petrale Sole : 30
Pancetta, Brussels Sprouts, Wild Mushroom, Saffron Corn Sauce
Wine Night (Members only)
Join us for a Tuesday "Wine Night" in Club Dining.
We'll feature new wines each month with special bottle selections at 50% off.
Wild Prawns Provençale : 38
Ratatouille, Arborio Rice, Baby Arugula, Basil Oil
Chef Warren’s Open Ocean Catch : 39
Complimentary Wine Tasting and Corkage (Members only)
Join us every Thursday night from 5 to 7 p.m. for a complimentary wine
tasting featuring Club favorites plus vintages from select domestic
and international wineries. Or bring in your own bottle and enjoy free corkage!
Steamed Maine Lobster Night : 41
Red Potatoes, Corn on the Cob, Lemon, Drawn Butter
Steakhouse Saturday : 40
Choice of: Bone In New York, Rib Eye, Double Cut Pork Chop, Veal T-Bone
Choice of 2 Sides: steak fries, truffle mac n cheese, creamed spinach, roasted crimini mushrooms
Choice of Sauce: classic béarnaise, green peppercorn sauce, bourbon noble bbq sauce
Family Night Dinner with Buttermilk Fried Chicken : 28, 14 for children
Tax, beverage and gratuity,
unless otherwise noted, are not included.
Menu items and pricing subject to change.