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Dining on the Shore

Your dining options at La Jolla Beach & Tennis Club cover every type of mood, and every type of palette. For generations of San Diegans, the seahorse symbol of The Marine Room has long stood for it’s unique “on the surf” location, award-winning cuisine and genuine hospitality. Sweeping views and dramatic tides complete a fine dining experience that is second to none. The Shores Restaurant offers a family-friendly experience with open air patio, and Club Dining serves on the Clubs’ private beach or poolside as well as inside a private dining room with expansive beach views. Guests are always welcome to relax in the comfort of their room with delectable room service, or take in the gentle beach breeze in our Beach Hut with delicious dining during the summer months.

Dining Events

San Diego Restaurant Week
Sunday, September 22 through Sunday, September 29
This is the perfect time to join friends and family for an unforgettable oceanfront culinary experience. Our sister properties, The Marine Room and The Shores Restaurant, will each be offering a three-course, prix-fixe dinner menu featuring fresh delicacies from the land and sea. The Shores Restaurant will be extending the event to two weeks through October, 6. Reservations are recommended.

The Marine Room
September 22-29 from 5 to 10 p.m.
$60 per person*
Celebrate this annual tradition with a tempting three-course menu including Crispy Skin Mediterranean Branzino, Roasted Maine Diver Scallops, Blackberry Ale Braised Berkshire Pork Cheeks, and English Pea Barberry Grainotto. For an additional $15, choose from Center Cut Black Angus Filet Mignon, Fennel Pollen Butter Basted Maine Lobster Tail and Line Caught Alaskan Halibut. View menu and make reservations.

The Shores Restaurant
September 22-October 6 from 5 to 10 p.m.
$30 per person*
The Shores Restaurant will be extending Restaurant Week to two weeks! Enjoy a delightful three-course meal featuring Almond Butterfish, Crispy Skin Salmon, Angus Short Ribs and Signature Tuna Poke Bowl. Upgrade to our signature options for $15 featuring Angus Ribeye Steak, Maine Diver Scallops and Dynamite Wild Shrimp. View menu and make reservations.

*Tax, beverage and gratuity, unless otherwise noted, are not included. Menu items and pricing subject to change.