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Dessert

Lunch served Monday through Saturday from 11:30 a.m. to 2:30 p.m.
Dinner served daily from 5 to 9 p.m.
For reservations, call 858.551.4668

DESSERTS

New York Style Cheesecake : 9.5
Carlsbad Strawberries, Kiwi Chips, Mint

Sticky Toffee Pudding : 9
Dates, Orange Peel, Vanilla Bean Gelato

Cappuccino Mudd Pie : 13.5
Chantilly, Butterscotch, Chocolate Sauce

Triple Layer Chocolate Cake : 11.5             
Brandied Cherry, Crushed Meringue, Chantilly 

*Ultimate Carrot Cake : 12.5
Cream Cheese, Walnuts, Cinnamon, Honey Yogurt Sauce

*Strawberry Shortcake Tart : 10.75
Almond Crust, Rhubarb Cream, Huckleberry Gelato

Lemoncello Crème Brûlée : 10.25
Palmier, Wild Berries, Turbinado Sugar Crunch

ICE CREAM SELECTIONS
Grand : 10.75 | Junior : 6.75

Club’s Signature Peppermint Ice Cream
Chocolate Sauce, Wafer Roll

The Classics
Chocolate, Vanilla, Strawberry, Rainbow Sherbet, Cookies and Cream, Mint Chocolate Chip, Mango Sorbet

Sorbet Duo : 8.5
Roman Raspberry, Silky Mango

*Gluten-Free

Tax, beverage and gratuity, unless otherwise noted, are not included.
Menu items and pricing subject to change.